[et_pb_section fb_built=\u00a0\u00bb1″ admin_label=\u00a0\u00bbHeader\u00a0\u00bb _builder_version=\u00a0\u00bb4.16″ background_image=\u00a0\u00bbhttps:\/\/www.romeoviganotti.live\/wp-content\/uploads\/2021\/11\/storia-desk-title-apertura.jpg\u00a0\u00bb custom_margin=\u00a0\u00bb||\u00a0\u00bb custom_padding=\u00a0\u00bb||||false|\u00a0\u00bb background_last_edited=\u00a0\u00bbon|phone\u00a0\u00bb use_background_color_gradient_tablet=\u00a0\u00bbon\u00a0\u00bb background_color_gradient_direction_radial_tablet=\u00a0\u00bbtop left\u00a0\u00bb background_color_gradient_stops_tablet=\u00a0\u00bbrgba(43,139,205,0.85) 0%|rgba(0,0,0,0) 100%\u00a0\u00bb background_color_gradient_start_tablet=\u00a0\u00bbrgba(43,139,205,0.85)\u00a0\u00bb background_color_gradient_end_tablet=\u00a0\u00bbrgba(0,0,0,0)\u00a0\u00bb background_image_phone=\u00a0\u00bbhttps:\/\/www.romeoviganotti.live\/wp-content\/uploads\/2021\/11\/storia-title-apertura.jpg\u00a0\u00bb background_enable_image_phone=\u00a0\u00bbon\u00a0\u00bb collapsed=\u00a0\u00bboff\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb locked=\u00a0\u00bboff\u00a0\u00bb][et_pb_row _builder_version=\u00a0\u00bb4.16″ global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_column type=\u00a0\u00bb4_4″ _builder_version=\u00a0\u00bb4.16″ custom_padding=\u00a0\u00bb|||\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb custom_padding__hover=\u00a0\u00bb|||\u00a0\u00bb][et_pb_heading title=\u00a0\u00bbL\u2019histoire\u00a0\u00bb _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bb22fd086d-4abd-468f-9201-1f6c71e59cb8″ hover_enabled=\u00a0\u00bb0″ global_colors_info=\u00a0\u00bb{}\u00a0\u00bb sticky_enabled=\u00a0\u00bb0″][\/et_pb_heading][et_pb_heading title=\u00a0\u00bbla chocolaterie\u00a0\u00bb _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bb59abedf4-79b0-41c2-ac5e-23535ae5bfe4″ hover_enabled=\u00a0\u00bb0″ global_colors_info=\u00a0\u00bb{}\u00a0\u00bb sticky_enabled=\u00a0\u00bb0″][\/et_pb_heading][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=\u00a0\u00bb1″ admin_label=\u00a0\u00bbBest Beans\u00a0\u00bb _builder_version=\u00a0\u00bb4.16″ background_color_gradient_direction=\u00a0\u00bb90deg\u00a0\u00bb custom_margin_tablet=\u00a0\u00bb\u00a0\u00bb custom_margin_phone=\u00a0\u00bb||||false|false\u00a0\u00bb custom_margin_last_edited=\u00a0\u00bbon|phone\u00a0\u00bb custom_padding=\u00a0\u00bb0px|0px|0px|0px\u00a0\u00bb locked=\u00a0\u00bboff\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_row column_structure=\u00a0\u00bb1_2,1_2″ use_custom_gutter=\u00a0\u00bbon\u00a0\u00bb gutter_width=\u00a0\u00bb1″ make_equal=\u00a0\u00bbon\u00a0\u00bb admin_label=\u00a0\u00bbMeilleure rang\u00e9e de haricots\u00a0\u00bb module_class=\u00a0\u00bb et_pb_row_fullwidth\u00a0\u00bb _builder_version=\u00a0\u00bb4.16″ width=\u00a0\u00bb100%\u00a0\u00bb width_tablet=\u00a0\u00bb100%\u00a0\u00bb width_phone=\u00a0\u00bb\u00a0\u00bb width_last_edited=\u00a0\u00bbon|desktop\u00a0\u00bb max_width=\u00a0\u00bb100%\u00a0\u00bb max_width_tablet=\u00a0\u00bb100%\u00a0\u00bb max_width_phone=\u00a0\u00bb\u00a0\u00bb max_width_last_edited=\u00a0\u00bbon|desktop\u00a0\u00bb custom_margin=\u00a0\u00bb|||\u00a0\u00bb custom_padding=\u00a0\u00bb0px|0px|0px|0px\u00a0\u00bb make_fullwidth=\u00a0\u00bbon\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_column type=\u00a0\u00bb1_2″ _builder_version=\u00a0\u00bb4.16″ custom_padding=\u00a0\u00bb100px|10%|100px|10%\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb custom_padding__hover=\u00a0\u00bb|||\u00a0\u00bb][et_pb_text _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bb5c9e9936-d3be-4c49-beff-bdcbd23314a7″ hover_enabled=\u00a0\u00bb0″ sticky_enabled=\u00a0\u00bb0″]<\/p>\n
Le chocolat depuis 1886<\/p>\n
[\/et_pb_text][et_pb_heading title=\u00a0\u00bbLES D\u00c9BUTS\u00a0\u00bb _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bbe7a350d1-2bbb-421c-8953-690a54ee4248″ hover_enabled=\u00a0\u00bb0″ sticky_enabled=\u00a0\u00bb0″][\/et_pb_heading][et_pb_text _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bb3a1a80ad-4640-4c1e-9bbb-93006495259a\u00a0\u00bb hover_enabled=\u00a0\u00bb0″ global_colors_info=\u00a0\u00bb{}\u00a0\u00bb sticky_enabled=\u00a0\u00bb0″]<\/p>\n
L’histoire de la chocolaterie Romeo Viganotti<\/strong> d\u00e9bute dans la seconde moiti\u00e9 du XIXe si\u00e8cle \u00e0 G\u00eanes. Gr\u00e2ce \u00e0 une recherche historique minutieuse, il a \u00e9t\u00e9 possible de retracer les origines de ce qui est aujourd’hui l’un des ateliers historiques les plus c\u00e9l\u00e8bres de la capitale ligure. De pr\u00e9cieux documents consult\u00e9s au cours des recherches montrent que le fondateur de la famille Viganotti<\/strong>, Domenico, \u00e9tait un chocolatier r\u00e9put\u00e9 d\u00e8s 1866<\/strong>, poss\u00e9dant un magasin dans la Via della Maddalena<\/strong>, transf\u00e9r\u00e9 ensuite dans la Via Garibaldi. [\/et_pb_text][\/et_pb_column][et_pb_column type=\u00a0\u00bb1_2″ _builder_version=\u00a0\u00bb4.16″ background_image=\u00a0\u00bbhttps:\/\/www.romeoviganotti.live\/wp-content\/uploads\/2021\/11\/viganotti-storia-inizi.jpg\u00a0\u00bb custom_padding=\u00a0\u00bb|||\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb custom_padding__hover=\u00a0\u00bb|||\u00a0\u00bb][\/et_pb_column][\/et_pb_row][et_pb_row use_custom_gutter=\u00a0\u00bbon\u00a0\u00bb gutter_width=\u00a0\u00bb1″ make_equal=\u00a0\u00bbon\u00a0\u00bb disabled_on=\u00a0\u00bboff|on|on\u00a0\u00bb _builder_version=\u00a0\u00bb4.16″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb background_image=\u00a0\u00bbhttps:\/\/www.romeoviganotti.live\/wp-content\/uploads\/2021\/11\/viganotti-storia-inizi.jpg\u00a0\u00bb width=\u00a0\u00bb100%\u00a0\u00bb max_width=\u00a0\u00bb2560px\u00a0\u00bb custom_padding=\u00a0\u00bb100px||100px||true|false\u00a0\u00bb locked=\u00a0\u00bboff\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_column type=\u00a0\u00bb4_4″ _builder_version=\u00a0\u00bb4.16″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=\u00a0\u00bb1″ _builder_version=\u00a0\u00bb4.16″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb background_image=\u00a0\u00bbhttps:\/\/www.romeoviganotti.live\/wp-content\/uploads\/2021\/11\/viganotti-storia-back.jpg\u00a0\u00bb locked=\u00a0\u00bboff\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_row column_structure=\u00a0\u00bb1_2,1_2″ _builder_version=\u00a0\u00bb4.16″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb min_height=\u00a0\u00bb498.7px\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_column type=\u00a0\u00bb1_2″ _builder_version=\u00a0\u00bb4.16″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_image src=\u00a0\u00bbhttps:\/\/www.romeoviganotti.live\/wp-content\/uploads\/2021\/11\/inizi-storia.jpg\u00a0\u00bb title_text=\u00a0\u00bbd\u00e9buts-histoire\u00a0\u00bb _builder_version=\u00a0\u00bb4.16″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][\/et_pb_image][\/et_pb_column][et_pb_column type=\u00a0\u00bb1_2″ _builder_version=\u00a0\u00bb4.16″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_text _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bb5c9e9936-d3be-4c49-beff-bdcbd23314a7″ hover_enabled=\u00a0\u00bb0″ sticky_enabled=\u00a0\u00bb0″]<\/p>\n Tradition et innovation<\/p>\n [\/et_pb_text][et_pb_heading title=\u00a0\u00bbROMEO VIGANOTTI\u00a0\u00bb _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bb8e529216-bbae-4d20-8ad5-19bfba197a97″ hover_enabled=\u00a0\u00bb0″ sticky_enabled=\u00a0\u00bb0″][\/et_pb_heading][et_pb_text _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bb28e23719-b8d7-4229-9d58-6940cf95afee\u00a0\u00bb background_layout=\u00a0\u00bbdark\u00a0\u00bb hover_enabled=\u00a0\u00bb0″ global_colors_info=\u00a0\u00bb{}\u00a0\u00bb sticky_enabled=\u00a0\u00bb0″]<\/p>\n En plus d’avoir h\u00e9rit\u00e9 de la passion de son p\u00e8re pour le chocolat, Romeo s’est av\u00e9r\u00e9 dot\u00e9 d’un fort esprit d’entreprise : il a d\u00e9cid\u00e9 de transf\u00e9rer la chocolaterie \u00e0 Vico dei Castagna<\/strong>, au c\u0153ur du centre historique de G\u00eanes, o\u00f9 elle se trouve encore aujourd’hui. Romeo Viganotti a \u00e9t\u00e9 un v\u00e9ritable pr\u00e9curseur, capable de combiner ses id\u00e9es novatrices avec le respect de la tradition et des recettes anciennes. [\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=\u00a0\u00bb1″ admin_label=\u00a0\u00bbBest Beans\u00a0\u00bb _builder_version=\u00a0\u00bb4.16″ background_color_gradient_direction=\u00a0\u00bb90deg\u00a0\u00bb custom_padding=\u00a0\u00bb0px|0px|0px|0px\u00a0\u00bb locked=\u00a0\u00bboff\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_row column_structure=\u00a0\u00bb1_2,1_2″ use_custom_gutter=\u00a0\u00bbon\u00a0\u00bb gutter_width=\u00a0\u00bb1″ make_equal=\u00a0\u00bbon\u00a0\u00bb admin_label=\u00a0\u00bbMeilleure rang\u00e9e de haricots\u00a0\u00bb module_class=\u00a0\u00bb et_pb_row_fullwidth\u00a0\u00bb _builder_version=\u00a0\u00bb4.16″ width=\u00a0\u00bb100%\u00a0\u00bb width_tablet=\u00a0\u00bb100%\u00a0\u00bb width_phone=\u00a0\u00bb\u00a0\u00bb width_last_edited=\u00a0\u00bbon|desktop\u00a0\u00bb max_width=\u00a0\u00bb100%\u00a0\u00bb max_width_tablet=\u00a0\u00bb100%\u00a0\u00bb max_width_phone=\u00a0\u00bb\u00a0\u00bb max_width_last_edited=\u00a0\u00bbon|desktop\u00a0\u00bb custom_margin=\u00a0\u00bb|||\u00a0\u00bb custom_padding=\u00a0\u00bb0px|0px|0px|0px\u00a0\u00bb make_fullwidth=\u00a0\u00bbon\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_column type=\u00a0\u00bb1_2″ _builder_version=\u00a0\u00bb4.16″ custom_padding=\u00a0\u00bb100px|10%|100px|10%\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb custom_padding__hover=\u00a0\u00bb|||\u00a0\u00bb][et_pb_text _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bb5c9e9936-d3be-4c49-beff-bdcbd23314a7″ hover_enabled=\u00a0\u00bb0″ sticky_enabled=\u00a0\u00bb0″]<\/p>\n Apr\u00e8s Romeo Viganotti<\/p>\n [\/et_pb_text][et_pb_heading title=\u00a0\u00bbROBERTO PASTORINO\u00a0\u00bb _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bbe7a350d1-2bbb-421c-8953-690a54ee4248″ hover_enabled=\u00a0\u00bb0″ sticky_enabled=\u00a0\u00bb0″][\/et_pb_heading][et_pb_text _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bb3a1a80ad-4640-4c1e-9bbb-93006495259a\u00a0\u00bb hover_enabled=\u00a0\u00bb0″ global_colors_info=\u00a0\u00bb{}\u00a0\u00bb sticky_enabled=\u00a0\u00bb0″]<\/p>\n Romeo a eu deux filles : l’a\u00een\u00e9e est morte en bas \u00e2ge, tandis que la cadette, Letizia, est devenue propri\u00e9taire de l’entreprise \u00e0 la mort de son p\u00e8re en 1954. Letizia Viganotti<\/strong> ne s’est pas mari\u00e9e et n’a pas eu d’enfants, mais elle a \u00e9t\u00e9 soutenue et aid\u00e9e dans l’atelier par son oncle Pietro Adorno Pastorino<\/strong>, le fr\u00e8re de sa m\u00e8re et donc le beau-fr\u00e8re de Romeo. C’est Pietro Pastorino qui h\u00e9rite de l’entreprise de son petit-fils : nous sommes en 1959<\/strong>. Peter a eu deux enfants, Maria Jose et Roberto, qui ne se sont pas mari\u00e9s et n’ont pas eu d’enfants.<\/p>\n Roberto Pastorino est devenu propri\u00e9taire de l’usine au milieu des ann\u00e9es 1960 et, avec sa s\u0153ur Maria, il a poursuivi l’activit\u00e9 artisanale de la chocolaterie, en respectant la tradition qui caract\u00e9risait la marque Romeo Viganotti depuis plus d’un si\u00e8cle. \u00c0 la fin des ann\u00e9es 1990, lorsqu’ils ont d\u00e9cid\u00e9 de prendre leur retraite, les fr\u00e8res Pastorino ont \u00e9t\u00e9 tent\u00e9s de fermer l’entreprise, craignant de la confier \u00e0 quelqu’un qui n’aurait pas la volont\u00e9 et le d\u00e9vouement n\u00e9cessaires pour poursuivre l’activit\u00e9 de l’atelier centenaire.<\/p>\n [\/et_pb_text][\/et_pb_column][et_pb_column type=\u00a0\u00bb1_2″ _builder_version=\u00a0\u00bb4.16″ background_image=\u00a0\u00bbhttps:\/\/www.romeoviganotti.live\/wp-content\/uploads\/2021\/11\/Roberto-pastorino-storia.jpg\u00a0\u00bb custom_padding=\u00a0\u00bb|||\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb custom_padding__hover=\u00a0\u00bb|||\u00a0\u00bb][\/et_pb_column][\/et_pb_row][et_pb_row use_custom_gutter=\u00a0\u00bbon\u00a0\u00bb gutter_width=\u00a0\u00bb1″ make_equal=\u00a0\u00bbon\u00a0\u00bb disabled_on=\u00a0\u00bboff|on|on\u00a0\u00bb _builder_version=\u00a0\u00bb4.16″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb background_image=\u00a0\u00bbhttps:\/\/www.romeoviganotti.live\/wp-content\/uploads\/2021\/11\/Roberto-pastorino-storia.jpg\u00a0\u00bb width=\u00a0\u00bb100%\u00a0\u00bb max_width=\u00a0\u00bb2560px\u00a0\u00bb custom_padding=\u00a0\u00bb100px||100px||true|false\u00a0\u00bb locked=\u00a0\u00bboff\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_column type=\u00a0\u00bb4_4″ _builder_version=\u00a0\u00bb4.16″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=\u00a0\u00bb1″ _builder_version=\u00a0\u00bb4.16″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb background_image=\u00a0\u00bbhttps:\/\/www.romeoviganotti.live\/wp-content\/uploads\/2021\/11\/viganotti-storia-back.jpg\u00a0\u00bb locked=\u00a0\u00bboff\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_row column_structure=\u00a0\u00bb1_2,1_2″ _builder_version=\u00a0\u00bb4.16″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb min_height=\u00a0\u00bb498.7px\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_column type=\u00a0\u00bb1_2″ _builder_version=\u00a0\u00bb4.16″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_image src=\u00a0\u00bbhttps:\/\/www.romeoviganotti.live\/wp-content\/uploads\/2015\/12\/famiglia-boccardo-romeo-viganotti-cioccolateria-genova.jpg\u00a0\u00bb title_text=\u00a0\u00bbfamille-boccardo-romeo-viganotti-cioccolateria-genova\u00a0\u00bb _builder_version=\u00a0\u00bb4.16″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][\/et_pb_image][\/et_pb_column][et_pb_column type=\u00a0\u00bb1_2″ _builder_version=\u00a0\u00bb4.16″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_text _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bb5c9e9936-d3be-4c49-beff-bdcbd23314a7″ hover_enabled=\u00a0\u00bb0″ sticky_enabled=\u00a0\u00bb0″]<\/p>\n l\u2019histoire continue\u2026<\/p>\n [\/et_pb_text][et_pb_heading title=\u00a0\u00bbLA FAMILLE BOCCARDO\u00a0\u00bb _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bb8e529216-bbae-4d20-8ad5-19bfba197a97″ hover_enabled=\u00a0\u00bb0″ sticky_enabled=\u00a0\u00bb0″][\/et_pb_heading][et_pb_text _builder_version=\u00a0\u00bb4.27.4″ _module_preset=\u00a0\u00bb28e23719-b8d7-4229-9d58-6940cf95afee\u00a0\u00bb background_layout=\u00a0\u00bbdark\u00a0\u00bb hover_enabled=\u00a0\u00bb0″ global_colors_info=\u00a0\u00bb{}\u00a0\u00bb sticky_enabled=\u00a0\u00bb0″]<\/p>\n Le destin a voulu que M. Roberto soit pr\u00e9sent\u00e9 \u00e0 Alessandro Boccardo<\/strong> (n\u00e9 en 1968), un p\u00e2tissier qui a une grande passion : le chocolat. Propri\u00e9taire \u00e0 l’\u00e9poque de la p\u00e2tisserie familiale \u00ab\u00a0L’Helvetia\u00a0\u00bb \u00e0 Campomorone, Alessandro a \u00e9t\u00e9 engag\u00e9 par la soci\u00e9t\u00e9 Viganotti en 1998, gagnant l’estime et la confiance de M. et Mme Pastorino sur le terrain, qui ont d\u00e9cid\u00e9 de lui c\u00e9der l’affaire en 1999<\/strong>, \u00ab\u00a0avec le souhait qu’il poursuive avec honneur l’ancienne et honorable usine\u00a0\u00bb.<\/p>\n Au cours des ann\u00e9es suivantes, jusqu’en avril 2010, ann\u00e9e de son d\u00e9c\u00e8s, M. Roberto a continu\u00e9 \u00e0 \u00eatre pr\u00e9sent dans l’atelier et un rapport quasi filial s’est consolid\u00e9 avec Alessandro. Tr\u00e8s vite, le fils d’Alessandro, Eugenio,<\/strong> se passionne \u00e0 son tour pour le monde du chocolat et le commerce historique, et entre \u00e0 son tour dans la boutique pour perp\u00e9tuer les valeurs et la tradition de la marque Viganotti. L’art de la fabrication du chocolat de Viganotti est encore transmis tel qu’il \u00e9tait autrefois, conserv\u00e9 intact pendant trois si\u00e8cles, avec les livres de recettes originaux, les anciennes machines encore utilis\u00e9es pour la production et les petits \u00a0\u00bb secrets \u00a0\u00bb qui font de Viganotti l’un des ateliers historiques les plus appr\u00e9ci\u00e9s du Superbe<\/strong>.<\/p>\n [\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":" Le chocolat depuis 1886L’histoire de la chocolaterie Romeo Viganotti d\u00e9bute dans la seconde moiti\u00e9 du XIXe si\u00e8cle \u00e0 G\u00eanes. Gr\u00e2ce \u00e0 une recherche historique minutieuse, il a \u00e9t\u00e9 possible de retracer les origines de ce qui est aujourd’hui l’un des ateliers historiques les plus c\u00e9l\u00e8bres de la capitale ligure. De pr\u00e9cieux documents consult\u00e9s au cours […]<\/p>\n","protected":false},"author":8,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"class_list":["post-10909","page","type-page","status-publish","hentry"],"jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/www.romeoviganotti.live\/fr\/wp-json\/wp\/v2\/pages\/10909","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.romeoviganotti.live\/fr\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.romeoviganotti.live\/fr\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.romeoviganotti.live\/fr\/wp-json\/wp\/v2\/users\/8"}],"replies":[{"embeddable":true,"href":"https:\/\/www.romeoviganotti.live\/fr\/wp-json\/wp\/v2\/comments?post=10909"}],"version-history":[{"count":11,"href":"https:\/\/www.romeoviganotti.live\/fr\/wp-json\/wp\/v2\/pages\/10909\/revisions"}],"predecessor-version":[{"id":14367,"href":"https:\/\/www.romeoviganotti.live\/fr\/wp-json\/wp\/v2\/pages\/10909\/revisions\/14367"}],"wp:attachment":[{"href":"https:\/\/www.romeoviganotti.live\/fr\/wp-json\/wp\/v2\/media?parent=10909"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
Parmi ses nombreux fils, l’un d’entre eux a poursuivi avec succ\u00e8s l’entreprise familiale : Romeo<\/strong>.
On raconte que lorsqu’il \u00e9tait encore enfant, Romeo, pouss\u00e9 par sa curiosit\u00e9, se faufilait souvent dans d’autres chocolateries et ateliers de la ville : apr\u00e8s tout, qu’est-ce qu’un enfant peut bien comprendre aux techniques utilis\u00e9es par les ma\u00eetres confiseurs ? C’est ainsi que commen\u00e7a l’histoire de la chocolaterie historique Viganotti.<\/p>\n
Son objectif \u00e9tait de cr\u00e9er uneentreprise moderne et dynamique<\/strong>, capable de maintenir les caract\u00e9ristiques et la qualit\u00e9 du \u00ab\u00a0bon chocolat\u00a0\u00bb fabriqu\u00e9 avec les m\u00eames machines et le m\u00eame savoir-faire que par le pass\u00e9. C’est ainsi qu’en 1901<\/strong>, comme en t\u00e9moignent les documents officiels, Romeo Viganotti d\u00e9cida de \u00ab\u00a0baptiser\u00a0\u00bb l’usine familiale du m\u00eame nom, tel que nous le connaissons aujourd’hui.<\/p>\n